Malaysia’s beloved coffee chain, Oriental Kopi, is set to make its international debut with the opening of its first overseas outlet in Singapore. Scheduled for the third quarter of 2024, this expansion marks a significant milestone for the brand, signaling its growth beyond Malaysian borders. Teaming up with Singapore’s renowned Paradise Group, Oriental Kopi aims to bring its signature brews and delectable bites to the heart of Singapore’s bustling culinary scene.
Expansion Plans and Partnership
Oriental Kopi, originating as a humble coffee shop in 2021, has since burgeoned into a chain with 14 outlets and two merchandise stores across key Malaysian cities. With plans to introduce eight outlets in Singapore over three years, the brand is poised for strategic expansion. The collaboration with Paradise Group underscores a shared commitment to quality and culinary excellence. Edlan Chua, Chief Operating Officer of Paradise Group, expresses enthusiasm for this joint venture, anticipating Oriental Kopi’s warm reception among Singaporean diners.
Signature Offerings and Exciting Additions
At the heart of Oriental Kopi’s allure are its distinctive offerings, which will be faithfully replicated at its Singapore branch. Patrons can indulge in the rich, aromatic Oriental Kopi, crafted from a harmonious blend of Arabica, Robusta, and Liberica beans. Notable menu highlights include the award-winning Signature Egg Tarts, celebrated for their indulgent quality and recognition in the Malaysia Book of Records. Additionally, classic Malaysian favorites like nasi lemak, mee siam, and Oriental Polo Buns will grace the menu. Excitingly, Singapore-exclusive creations are also in development, promising novel culinary experiences for diners.
The arrival of Oriental Kopi in Singapore heralds a new chapter for the esteemed Malaysian coffee chain. With its steadfast commitment to quality, coupled with a tantalizing array of signature offerings and forthcoming Singapore-exclusive delights, Oriental Kopi is poised to captivate the palates of Singaporean gastronomes. As anticipation mounts for the grand opening in the third quarter of 2024, diners eagerly await the opportunity to savor the essence of Malaysian coffee culture in the heart of Singapore.
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